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Innovation, Best Practice and Sustainability in New Zealand’s Primary Sector

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Showing 138 of 1352 Results


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Hemp Connect

Sat 24 Apr 2021
6:30

A factory processing hemp for an increasing number of growers.
Apr 2021
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Spirulina

Sat 10 Apr 2021
6:48

The only spirulina farm in the country.
Apr 2021
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Mt Cook Alpine Salmon

Sat 03 Apr 2021
6:53

Farming King Salmon in the upper Waitaki.
Apr 2021
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Methylmercury Research

Sat 27 Jun 2020
7:06

Cawthron scientists develop a significant test for methylmercury in fin fish
Jun 2020
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Oaklands Farm

Sat 20 Jun 2020
6:44

Producing dairy, forestry and fruit produce
Jun 2020
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Appleby Farms

Sat 20 Jun 2020
6:59

Award winning ice cream
Jun 2020
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Chia Sisters

Sat 13 Jun 2020
6:36

Producing an award winning seed based beverage
Jun 2020
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Quinoa Production

Sat 13 Jun 2020
7:00

Taihape farmers supplying locally grown quinoa to New Zealand
Jun 2020
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Pic's Peanut Butter

Sat 06 Jun 2020
7:23

The growth of Pic's Peanut Butter
Jun 2020
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Wholly Cow

Sat 30 May 2020
6:45

Providing high quality farm to fork in the Waikato
May 2020
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Olives Focus Grove Project

Sat 23 May 2020
6:49

Increasing market share of New Zealand grown olive oil
May 2020
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Eketahuna Meat and Milk

Sat 16 May 2020
6:52

A farm based meat, milk and eggs delivery service s
May 2020
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Kiwi Apple Success Story

Sat 09 May 2020
6:32

Farewell Silent Spring, the science of pesticide reduction in the NZ apple industry
May 2020
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The Apple Press

Sat 02 May 2020
6:45

Producing premium juice from ugly fruit
May 2020
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Aspara Pacific

Sat 18 Apr 2020
7:08

Aspara Pacific providing potato and asparagus seed to domestic and international growers
Apr 2020
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Hexagon Mead

Sat 18 Apr 2020
6:47

Hexagon Mead made from wild borage honey
Apr 2020
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Good George Brewing

Sat 30 Jun 2018
6:50

A group of friends begin a craft brewery in Hamilton
Jun 2018
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Melita - The Brand

Sat 23 Jun 2018
7:08

Building a "Land to Brand" strategy at Melita Group
Jun 2018
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Pinot Noir Programme

Sat 16 Jun 2018
7:01

Discovering what's possible in pinot noir production at Plant & Food Research
Jun 2018
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Bay Blueberries

Sat 09 Jun 2018
6:43

Adding blueberry production to an apple operation in Hawke's Bay
Jun 2018
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Te Whare Ra

Sat 02 Jun 2018
7:19

A visit to a boutique wine company
Jun 2018
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Limestone Hills Trufffles

Sat 26 May 2018
6:32

How a passion for truffles led to a new enterprise at Limestone Hills
May 2018
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Spring Sheep Milk Co

Sat 19 May 2018
7:44

Creating a high value sustainable sheep dairy industry in New Zealand
May 2018
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Dog Point Vineyard

Sat 19 May 2018
6:27

A visit to the largest certified organic vineyard in the country
May 2018
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Canter Valley Poultry

Sat 19 May 2018
6:41

Growing and processing gourmet poultry in Canterbury
May 2018
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Fruit Flours

Sat 11 Nov 2017
6:17

Extracting more value from fruit waste at the University of Auckland.
Nov 2017
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Pure Food

Sat 11 Nov 2017
7:14

Helping people with eating difficulties at the Pure Food Co.
Nov 2017
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Fairlie Bakehouse

Sat 28 Oct 2017
6:48

A pie enterprise becomes a drawcard in a South Canterbury town.
Oct 2017
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Farmers Mill

Sat 14 Oct 2017
6:16

A grower owned and operated flourmill in Canterbury.
Oct 2017
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Value Add Salmon

Sat 05 Aug 2017
6:36

Adding value to primary sector waste streams at NZ King Salmon.
Aug 2017
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Carne Technologies

Sat 29 Jul 2017
7:00

Looking at diagnostic and processing tools for the meat industry at Carne Technologies
Jul 2017
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Oats and Oatmilk

Thu 13 Jul 2017
7:46

Adding value to oat production in Southland.
Jul 2017
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Meyer Cheese

Sat 24 Jun 2017
7.05

An award winning, family-run dairy operation and cheese producer.
Jun 2017
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Charing Cross Sheep Dairy

Sat 27 May 2017
6:59

Sharing lessons learned from setting up a sheep milking flock in Canterbury.
May 2017
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Eel Fishing in the Waikato

Sat 20 May 2017
7:08

A lifetime of commercial eel fishing in lakes and rivers around Waikato
May 2017
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The Family Farm at Mangarara Station

Sat 29 Apr 2017
13:04

Greg and Rachel Hart have embarked on a process of transforming their farm and environment according sustainable and biological systems – with the goal of producing healthy food from healthy soil.
Apr 2017
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Barry's Bay Cheese

Sat 15 Apr 2017
6:57

Mike and Catherine Carey have owned Barrys Bay Traditional Cheese for the last 11 years. But the company, located at Duvauchelle on Banks Peninsula, has been in business for much longer, making old fashioned, hand crafted cheese since 1895. The current factory dates from 1952, as the previous factory burnt down.
Apr 2017
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Maketu Pies

Sat 01 Oct 2016
6:40

The family owned and run pie business that is staying put in Maketu
Oct 2016
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Mt Eliza Raw Milk Cheese

Sat 24 Sep 2016
7:15

One of the few producers of raw milk cheese in New Zealand
Sep 2016
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Thomson Whisky

Sat 17 Sep 2016
7:09

A New Zealand whisky producer with a New Zealand flavour
Sep 2016